Sandwiches are an integral part of my day-to-day life. In fact, if the adage "you are what you eat" were to be taken literally, you could probably say that I'm about 50% sandwich. They're easy to make, they're easy to eat, and they're absolutely delicious.
But one of the best things about sandwiches is their nearly infinite variety. Seriously, you can put just about anything on bread and make it taste good if you do it right. Different ingredients can be combined in different quantities, in many combinations and permutations. The possibilities are endless.
The purpose of this blog is to record, for my own benefit and for the benefit of anyone who may find it interesting, all the different sandwiches I eat. My only regret is that I didn't start this earlier.
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