Midnight snack, Thursday, March 29

Peanut butter and honey on toasted wheat bread.

Such sweet goodness.  A perfect counter to the horrors of midnight homework.

Post-dinner, Thursday, March 29

Turkey and medium cheddar on toasted wheat bread.

This is the direct result of me forgetting to put away my food after dinner.  Someday I'm going to accidentally let something go bad...

Dinner, Thursday, March 29

Peanut butter and strawberry fruit spread on toasted wheat bread.

Breakfast, Thursday, March 29

Turkey and medium cheddar on wheat bread.

What can I say?  I'm always running late.

Lunch, Wednesday, March 28

Peanut butter and strawberry "fruit preserve" (because it's just about impossible to get real jam here--I could write a pretty extensive rant about this) on toasted wheat bread.

Dinner, Tuesday, March 27

Turkey, mozzarella cheese, and tomatoes on toasted potato bread.

The healthier and slightly more classy variant of my staple sandwich.

Lunch, Tuesday, March 27

Turkey on potato bread.

I call it the I'm Running Late for Class Sandwich.